Диссертация (1151508), страница 25
Текст из файла (страница 25)
Nr.: 12- 59 54-8916167. J.R.Mazeo, J.S.Krull, Biotechniques, 10 (1991), 638170. MN.Zhu, R.Rodriques, T.Wehr, J. Chromatography,-559, (1991), 479171. R.Schuster, "Multicomponent analysis of fats and oilos using diodearray detection", Hewlett-Packard Application Note Pub. Nr.: 12-5954-6269172. R.Schuster, "Determination of fatty aci in Margarine and butter by oncolumn derivatization", Hewlett-Packard Application Note Pub.
Nr.: 12-5954-0826173. R.Schuster, "Quality Control of alcoholic beverages byHPLC",Hewlett-PackardApplicationNotePub.Nr.:12-5954-6270174. R.Schuster, "Determination of amino acids in biological,pharmaceutical,precolumnplantandderivatizationfoodandsampleshighbyperformanceautomatedliguidchromatography"., J.Chromatography, 1988, 431, p.
271-284175. Gratzfeld-Huesgen,"PolynucleararomaticR.Schuster,hydrocarbonsH.Schulenberg-Schell,byHPLC",Hewlett-Packard Application Note Pub. Nr.: 12-5091-7260E176. Krause I., Neckermann H.-, Ebert S., Henle Т., KlostermeyerH., (in preparation), Z. Lebensm. Unters. Forsch.177.Y.Nagashjma , T.Noguchi, T.Kawabata and K.Hashimoto. ,Nippoon Suisan Gakkaishi, 56 (1990), p. 765178. M.Quilliam, S. Ayer, S. Pleasance, G.Sim, T.Thibault, J СMarr.,"Proceeding of "seafood 2000" Conference of Halifax1990. NationalResearch council of Canada, Halifax, NovaScotia.
19 90. Ch. 4165179. J.Maruyama, T.Noguchi, S.Matsunaga, K.Hashimoto, Biol.VChem., 48 (1984). p. 2873180. M.Nakamura, Y.Oshime, T.Yasumoto, TOXICON. 22 (1984), p.382181.Luckas,"Phycotoxinsinseafood-toxicologicalandchromatographic aspects", J. of Chromatography (1992), 2-18182. Amtliche Sammlung von Untersuchungsverfahren nach §35LMBGL 23.04-1 (EG)183. Journal of Chromatographic science, 19, (1981):530184.V.L.Vaughn,H.J.Sievert,C.Woodward,"Computer-aideddevelopment of a normal phase HPLC separation of Tocopherols andTocotrienols in vegetable oil", Hewlett-Packard Application Note Pub. Nr.:228-206185.
RSK-Werte, fluessiges Obst. 3a (1982), p. 188 ff.186. R.Schuster, "Determination of Hesperidine in orangejuice",Hewlett-Packard Application Note Pub. Nr.: 12-5954-6264187. F.Siewek,GrapfruitsaftverfaeR.Galensa, "HPLChungen",ObstNachweis von Orangen- undundGemueseverw.,70Jg. (1985), 1188."Separationofwaterandfatsolublevitaminsbymicellarelectrokinetic chromatography", Journal of Chromatography, 547(1991), p. 419-42888.
Micellar electrokinetic capillary chromatographyofvitamin B6 with electrochemical detection", J. of Chrom.585, (1991) , h.139-144189.Micellar electrokinetic capillary chromatography ofvitamin B6with electrochemical detection", J. of Chrom.585, (1991) , h. 139-144190. H.Goetz, "Determination of Carbohydrates in a dietarysoftdrink",Hewlett-Packard Application Note Pub. Nr.: 12-5954-0802166191.L.Huber,"Goodlaboratorypractice"Hewlett-Packardprimer, 1993, Pub. No.: 12-5091-6259E192.
A.Christ, S.J.Harston, H.W.Hembeck, "GLP-Handbuch fuer Praktiker",GIT Verlag, 1992. ISBN 3-928865-03-X193. Official methods of analysis, "Urea", JAOAC 50, 56 (1967194. FAO FOOD AND NUTRITION PAPER 80, Marine Biotoxins, Foodand Agriculture Organization of the United Nations, Rome, 2004195. Fleming, L.E. 2003. Diarrhetic shellfish poisoning (available atwww.whoi.edu/science/B/redtide/illness/dsp.html).196. Holland, P. & McNabb, P.
2003. Inter-laboratory Study of an LC-MSMethod for ASP & DSP Toxins in Shellfish. Cawthron Report No. 790 (April2003). Nelson, New Zealand, Cawthron Institute.197. Hummert, C., Reichelt, M. & Luckas, B. 2000. New strategy for thedetermination of microcystins and diarrhetic shellfish poisoning (DSP) toxins, twopotent hosphatases 1 and 2A inhibitors and tumor promoters.
Fresenius J. Anal.Chem. 366: 508-513.198.Quilliam, M., Hess, P. & Dell’Aversano, C. 2002. Recent developmentsin the analysis of phycotoxins by liquid chromatography-mass spectrometry. In DeKoe, W.J., Samson, R.A., Van Egmond, H.P., Gilbert, J. & M. Sabino, eds.Mycotoxins and Phycotoxins in Perspective at the Turn of the Millennium.Proceedings of the X International IUPAC Symposium on Mycotoxins andPhycotoxins (May 2000, Guarujá, Brazil), pp. 383-391. Wageningen, theNetherlands, Ponsen & Looyen.199.Van den Top, H.J., Boenke, A., Burdaspal, P.A., et al. 2001.
Thedevelopment of reference materials for paralytic shellfish poisoning toxins inlyophilized material. II: Certification study. Food Add. Contam. 18(9): 810-824.200. St. Bogdanov, C. Lullmann, P. Martin et al. — Honey quality andinternationalregulanorystandartus:reviewCommission. — Bee World 1999 80 (2), 61-69;by theInternationalHoney167201. (St. Bogdanov, A. Jmdorf, J.D. Charriere, P. Fluri, V. Kilehemann Thecontaminats of the bee colony — Swiss Bee Research Centre. 2003.
12 pp).202. St. Bogdanov, Current Status of analytical methods for the detectionof residues in bee products — Apiacta 2003, 38, 190-197.203. St. Bogdanov, P. Fluri, A. Imdorf, J.D. Charrierre, V. Kilchenmann.Auto control system for the production of high quality honey: the Swiss example.Swiss Bee Research Centre Agroscope, 2004ПРИЛОЖЕНИЕ168169170171172173174175176177178179180181182183184185186.