Вопрос есть в коллекциях
У каждой профессии есть свой определенный набор основных обязанностей. Например, такие обязанности, как: “lead, mentor, and manage culinary team”; “develop and plan menus and daily specials”, “create prep lists for kitchen crew”, “manage food costing and inventory”, “maintain standards for food storage, rotation, quality, and appearance”; “ensure compliance with applicable health codes and regulations”, входят в число обязанностей человека определенной профессии. Определите, о какой профессии идет речь.
- These actions are among the responsibilities of a waiter.
- These actions are among the responsibilities of a chef.
- These actions are among the responsibilities of a hotel manager.
- These actions are among the responsibilities of a travel agent.